Once the chocolate is melted, pour it into your chocolate bar molds and Enable the surplus drip off right into a bowl. (you can re-melt the chocolate drippings for the very best layer). Use any leftovers to make my double chocolate gluten-free protein cookies, or simply snack on them straight https://what-is-a-dubai-chocolate53134.getblogs.net/65333059/chocolate-de-dubai-pistacho-no-further-a-mystery