Anarsa is usually a crunchy sweet snack generally eaten during Diwali. Anarsas are ready with soaked powdered rice, jaggery or sugar. Hello! I am Sunrita, welcome to my small environment of spice. Right here you'll find pots of Scorching recipes, spoonful of tangy recommendations having a pinch of spicy humour. https://ethnicindiangrocer.com.au/product/r-g-candy-kacha-mango-bite/